Thursday, January 15, 2009

Salsa Crisps


This recipe is a simple snack that suits an unexpected guest. It doesn’t create much mess, and gives you time to clean up the house when it getting ready to be served. Enjoy!!

Ingredients
1.   Soft French bread – 6 slices
2.  Cheese – 2 tbs
3.  Cilantro/coriandar – 1 tbs finely chopped
4.  Finely chopped chillies – 1tbs
5.  Salsa – 3 tbs
6.  Butter – 2tbs
Procedure

·         Pre-heat oven to 400 degrees.Cut bread about 1/2 to 1 inch thickness. Mix all the ingredientes and apply on the bread.Put on cookie sheet. Bake at 400 degrees until toasted, about 10 minutes.

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